Explore Coast-to-Coast Flavors with Our Nationwide Black-Owned Eateries Guide
Download the app to explore and support Black-owned restaurants across the U.S. with our app.
EatOkra connects customers with Black-owned restaurants.
We are on a mission to be the most trusted resource for the Black-owned food ecosystem by building alongside Black-owned food communities, educating entrepreneurs and pioneering food-industry technology.
Read Our Story
Discover Deals That Do More
Hungry for something that hits different? Okra Offers brings you limited-time deals from Black-owned restaurants across the city. Whether it's $5 off your meal or a free treat on the side, these offers are all about good food—and even better impact.
When you redeem an Okra Offer, you're not just saving money. You're supporting culture, building community, and earning Culture Credits along the way.
Explore offers near you—and dine with purpose.
Read MoreOur Focus
Food
Discover 18,000+ of your favorite (and soon-to-be favorite) Black-owned restaurants, eateries, and food trucks available at your fingertips.
Culture
Read stories about the history of restaurants and foods, find events, like Eat Black Charlotte, in your area, and share your experience with other foodies all on the EatOkra app.
Community
We connect 600K+ foodies to Black culinary creators and restaurants reimagining the dining experience in local neighborhoods nationwide.
Shop Our Marketplace
.png)
Join Our Growing EatOkra Community
Download the official EatOkra™ mobile app for iOS or Andriod to discover Black-owned restaurants, eateries, and events near you.
Latest from the Roux
Binding the Black culinary community through impactful storytelling.
The History Of Mauby—And Where To Find It
What better way to honor Caribbean Heritage Month than with a glass of something truly ancestral?
Island Remix: Chef Corwin Hemming Does Bold Caribbean Food His Way
The Top Chef contestant isn’t afraid to experiment in the kitchen. His “contemporary Caribbean” food honors where he’s from—and everywhere he’s been.
Zydeco Meadery’s Eric Depradine On Why Mead Is The Perfect Juneteenth Sipper
At Zydeco Meadery, honey wine has become a vessel for culture that bridges Louisiana, Massachusetts, Trinidad & Tobago, and beyond.
Musicology And Mixology Are The Perfect Pairing For Black Music Month — Just Ask These Pros
Allow us to serve you one undeniable truth: There’s a cocktail to suit every tune on your playlist, from syrupy slow jams to high-proof hip-hop. We spoke to some of your favorite music pros to highlight this undeniable correlation, and even tested some go-to music-meets-cocktail combinations you can try at home.
Sip Season: Black-Owned Wines To Enjoy All Summer
Bold, refreshing, and perfect for the cookout.
Never Miss a Meal
Stay looped in with what's cooking at EatOkra.
EatOkra x Apple Maps
Expert restaurant guides curated by our extended community
Tamera Mowry-Housley’s Guide To Black-Owned Napa
Napa, CA
Touchdown Tastes: A Black-Owned Food Guide To New Orleans
New Orleans
HBCU Buzz's Luke Lawal Shares His Top DC Eats
Washington, DC
David Castro's FAMU-Foodie Guide
Tallahassee, FL
Darren & Danessa’s Guide to Phenomenal Black-Owned Spots in Tampa
Tampa, Fl
Renae Bluitt's Black-Owned Food & Bev Favs in Brooklyn
Brooklyn, NY
Join the EatOkra Community of Black-owned Eateries
EatOkra connects 600K+ foodies to Black-owned restaurants, eateries, caterers and food trucks like yours, nationwide.
Get Listed for Free
Notable Press
Here’s How Two Apps Are Connecting Black Owned Restaurants With New Customers
“As we put it out there into the world, we saw people immediately gravitate and tell us frankly, ‘I’ve been looking for an app like this,’ and we still hear this to this day,” Edwards, EatOkra’s CEO and CTO, told CNBC.
Eat Okra Holds First Ever Culinary Creatives Conference For Black Food Entrepreneurs
Earlier this week, eatokra held its inaugural Culinary Creatives Conference, shifting its work from an app to in-person for a day
Eat Okra Ceo Anthony Edwards Discusses Partnership With Pepsi Dig In
EatOkra CEO/Co-Founder Anthony Edwards discusses the company’s partnership with Pepsi Dig In, what’s next for EatOkra, and what it’s like working with his wife and Co-Founder Janique Edwards at the company that connects Black-owned restaurants with customers
Eat Okra Holds First Ever Culinary Creatives Conference For Black Food Entrepreneurs
EatOkra held its inaugural Culinary Creatives Conference, shifting its work from the app to in-person for a day, in one of its largest initiatives yet
.jpg)
