About
<div>About Us <br><br>Larry Torrence opened Uncle Larry’s Restaurant in March 2013, after his wife, Terilynn and other family members kept encouraging him to cook. He is the designated fish fryer at all their family reunions. Uncle Larry’s Restaurant offers pork chops, hot dogs, fried okra, fried green tomatoes, chili, turnip greens, macaroni and cheese and homemade desserts, but Torrence’s claim to fame is fried fish. Catfish, whiting and tilapia are all on the menu.</div>
Cuisine
Hours
Reviews
Write a review
Great fish as Nashville hot
Now I just need to figure out a reason to visit Chattanooga again. I want to share the Uncle Larry's experience with my family.
null
Awesome
Great catfish.
Great service, hot fish cooked just right. Good variety (whiting, catfish, tilapia, & pearch) I love the white beans and the okra is pretty good as well. Our Friday fish go to.
