About
<div>About <br><br>Ms. Wright began her baking adventure with cheesecake as a teenager. During her down time, she would enjoy putting smiles on family and friends faces by making cupcakes and cheesecakes for parties and family gatherings.</div><div> </div><div> Today Baked Wright Bakery is committed to serving the highest quality treats and beverages. It starts with using simple, real ingredients like non-GMO sweeteners, the fluffiest non-GMO unbleached flour, and natural flavors. Our vegan butter is soy-free. Our gluten-free cheesecake options are delicious. This is our way to show our community that natural taste better, and helps you feel better too.</div>
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