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To start I’ve only ever had Ackee here at this establishment, and this place has set a standard for how delicious and mouthwatering they cook their Ackee. Perfectly buttery and almost a melt in your mouth texture goes so well with the mixture of tomatoes and onions they are cooked with. This is always my experience when I order the Ackee Plate so I highly suggest you start with that!
My next dish was the Jackfruit Stew, the chef herself suggested this dish for me to try, being that I’m vegan. She was absolutely correct because, wow! First taste and I received a smoky yet subtle sweetness to the broth and the jackfruit was prepared so that it still retained its sweetness. Most of the time jackfruit is prepared in a savory “meaty” kind of way. But the style of cook that was served to me showed me a whole new way of viewing this tropical fruit. 10/10 every dish
To start I’ve only ever had Ackee here at this establishment, and this place has set a standard for how delicious and mouthwatering they cook their Ackee. Perfectly buttery and almost a melt in your mouth texture goes so well with the mixture of tomatoes and onions they are cooked with. This is always my experience when I order the Ackee Plate so I highly suggest you start with that!
My next dish was the Jackfruit Stew, the chef herself suggested this dish for me to try, being that I’m vegan. She was absolutely correct because, wow! First taste and I received a smoky yet subtle sweetness to the broth and the jackfruit was prepared so that it still retained its sweetness. Most of the time jackfruit is prepared in a savory “meaty” kind of way. But the style of cook that was served to me showed me a whole new way of viewing this tropical fruit. 10/10 every dish
ackeebamboojacuisine.com%2f
+13232957275
4305 Degnan Blvd, Los Angeles, CA, 90008 90008
