Ackee Bamboo - 3 Restaurant Reviews - 4305 Degnan Blvd, Los Angeles, CA 90008 - EatOkra - Black-owned Business

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3.1
7 Reviews
Jamaican Seafood Chicken
Open 11:30AM - 6:00PM
Culinary Roots
Jamaica

Photos

Reviews

  • Gabrielle G.
    5.0
    03/08/2023
    Delicious food served here

    To start I’ve only ever had Ackee here at this establishment, and this place has set a standard for how delicious and mouthwatering they cook their Ackee. Perfectly buttery and almost a melt in your mouth texture goes so well with the mixture of tomatoes and onions they are cooked with. This is always my experience when I order the Ackee Plate so I highly suggest you start with that! My next dish was the Jackfruit Stew, the chef herself suggested this dish for me to try, being that I’m vegan. She was absolutely correct because, wow! First taste and I received a smoky yet subtle sweetness to the broth and the jackfruit was prepared so that it still retained its sweetness. Most of the time jackfruit is prepared in a savory “meaty” kind of way. But the style of cook that was served to me showed me a whole new way of viewing this tropical fruit. 10/10 every dish

    4
    1 Likes
  • Stefan K.
    5.0
    04/24/2021

    Authentically scrumptious Jamaican food, genuinely pleasant service!

    0 Likes
  • Liza L.
    5.0
    07/08/2020

    Best Jamaican food I’ve had in a long time, maybe ever! Highly recommend. Their jerk chicken slips off of the bone and melts in your mouth.

    0 Likes
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Location

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Hours

  • Sun 11:30am - 6:00pm Open Now
  • Mon Closed
  • Tue 11:00am - 8:00pm
  • Wed 11:00am - 8:00pm
  • Thu 11:00am - 8:00pm
  • Fri 11:00am - 9:00pm
  • Sat 11:00am - 9:00pm

Reviews

  • Gabrielle G.
    5.0
    03/08/2023
    Delicious food served here

    To start I’ve only ever had Ackee here at this establishment, and this place has set a standard for how delicious and mouthwatering they cook their Ackee. Perfectly buttery and almost a melt in your mouth texture goes so well with the mixture of tomatoes and onions they are cooked with. This is always my experience when I order the Ackee Plate so I highly suggest you start with that! My next dish was the Jackfruit Stew, the chef herself suggested this dish for me to try, being that I’m vegan. She was absolutely correct because, wow! First taste and I received a smoky yet subtle sweetness to the broth and the jackfruit was prepared so that it still retained its sweetness. Most of the time jackfruit is prepared in a savory “meaty” kind of way. But the style of cook that was served to me showed me a whole new way of viewing this tropical fruit. 10/10 every dish

    4
    1 Likes
  • Stefan K.
    5.0
    04/24/2021

    Authentically scrumptious Jamaican food, genuinely pleasant service!

    0 Likes
  • Liza L.
    5.0
    07/08/2020

    Best Jamaican food I’ve had in a long time, maybe ever! Highly recommend. Their jerk chicken slips off of the bone and melts in your mouth.

    0 Likes